Banquet Menu: Premier Set

Recommended for installations.

Starter: 
Prawn bisque
Grilled prawn and pomelo salad
Main course: 
Grilled beef tenderloin with pepper sauce and lamb chop with mint yogurt
- served with seasonal vegetables and roasted potatoes
Roasted veal chop with wild mushroom sauce
- served with seasonal vegetables and mashed potatoes
Roasted pork rack with sherry onion cream sauce
- served with seasonal vegetables and roasted potatoes
Grilled NZ sirloin steak with black pepper sauce
- served with seasonal vegetables and baked potatoes
Grilled halibut fillet with truffle sauce
- served with seasonal vegetables and creamed potatoes
Dessert: 
Mango cheese cake
Double-fudge chocolate cake
Complimentary: 
Tea or coffee
Pricing: 
HKD325.00 per person.