Monday, 18 January, 2021

Regular Coffee or Tea included

Espresso, Cappuccino and Decaffeinated Coffee
will be charged an extra of $10


Double Fudge Chocolate Cake  +$38

Vanilla Ice Cream with Chocolate Sauce +15

Anti-oxidant Ginger Tea +$10   

Minced Pie +$10

Christmas Pudding with Brandy Butter +$32

Avocado ,Beet Root, Sweet Corn & Quinoa Salad
Caesar Salad Duluth Tiger Prawn
Daily Chinese Soup
Daily Soup
Main course: 
Shepherd’s Pie
- Served with Seasonal Vegetables
Corn Ox Tongue with Port Wine Gravy
-Served with Angel Hair and Seasonal Vegetables
Slow Cooked Pork Belly with Goose Fat with Black Pepper Corn Gravy
- Served with French Fries and Seasonal Vegetables
Roasted Cajun Duck with Sweet Potato and Eggplant Gravy
- Served with Dirty Rice and Seasonal Vegetables
Cajun Lamb Fillet with Wild Mushroom Gravy
- Served with French fries and seasonal vegetables
Grilled Barramundi Fillet with poached egg au gratin and Hollandaise sauce
- Served with Mashed Potato and Seasonal Vegetables
Clay Pot Steamed Rice with Chinese Dried Sausage and Dried Duck Leg
Wok Fried Scramble Egg with Shrimps
- Served with Steamed Rice
Fried Noodle with Beef and Oyster Sauce
2 courses: 

Office contact

Zetland Hall

Open from 10.00am daily, except Sundays and public holidays

Office: +852 2522 4404

Fax: +852 2526 5041

Masonic enquiry

Custodian - Peter Prata

Office: +852 2810 7273

Mobile: +852 9380 8557

Meetings: +852 2810 4050 (pre-recorded)


Zetland Hall newsletter