Thursday, 21 January, 2021

Regular Coffee or Tea included

Espresso, Cappuccino and Decaffeinated Coffee
will be charged an extra of $10



Double Fudge Chocolate Cake +38

Vanilla Ice Cream with Chocolate Sauce +15

Anti-oxidant Ginger Tea +$10   

Apple Pie A La Mode +$39

Blueberry Panna Cotta +$28

Baked Avocado Stuffed with Poached Egg in Mayonnise
ButTerry Lettuce Salad with Warmed Goat Cheese
Daily Chinese Soup
Daily Soup
Main course: 
Cottage Pie
- Served with Seasonal Vegetables
Grilled Angus Beef Rib Eye Steak with BBQ Chicken Liver, mushroom and gray
- Served with French Fries and Sesonal vegetable
Slow Cook Pork Belly with Goose Fat with Black Pepper Corn Gravy
- Served with Mashed Sweet Potatoes and seasonal vegetables
Crab Meat Au-Grati
- Served with New Potatoes and seasonal vegetables
Grilled Barramundi Fillet with poached egg au gratin and Hollandaise sauce
- Served with Mashed Potato and seasonal vegetables
Clay Pot Steamed Rice with Chinese Dried Sausage and Dried Duck Leg
Lamb Stewed with Dried Mushroom ,Bamboo Shoot, Bean Curd Sheets
- Served with Steamed Rice
Wok Fried Flat Rice with Scramble Egg and Shrimps
2 courses: 

Office contact

Zetland Hall

Open from 10.00am daily, except Sundays and public holidays

Office: +852 2522 4404

Fax: +852 2526 5041

Masonic enquiry

Custodian - Peter Prata

Office: +852 2810 7273

Mobile: +852 9380 8557

Meetings: +852 2810 4050 (pre-recorded)


Zetland Hall newsletter